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Red Tea Shots Recipe

Red Tea Shot Recipe is made from a mix of cinnamon whiskey, peach schnapps, and cranberry juice.
Prep Time2 minutes
Course: Drinks
Cuisine: American
Keyword: red tea cocktail, red tea recipe, Red tea shot, red tea shot ingredients, Red Tea Shot with Fireball, Red Tea Shot with Ginger and Lemon, Red Tea Shot with Sprite, Red Tea Shot with Vodka, red tea shots, red tea shots benefits, red tea shots recipe, red tea shots variations, Red Tea Shots with Red Stag, red tea shots with whiskey
Yield: 1 Glass
Author: Ishant

Equipment

  • 1 Shot Glass For serving the finished drink
  • 1 Cocktail Shaker To mix the ingredients thoroughly and chill the shot
  • 1 Measuring Jigger or Measuring Cup For accurately measuring the ingredients
  • 1 Strainer Optional but helpful for pouring the cocktail into the shot glass without ice or fruit pulp

Materials

  • 1 oz Cinnamon Whiskey
  • 1 oz Peach Schnapps
  • 2 oz Cranberry Juice
  • Ice
  • Optional Splash of brewed red tea (rooibos) for added color and flavor

Instructions

  • Fill a shaker with ice.
    1 oz Cinnamon Whiskey, 1 oz Peach Schnapps, 2 oz Cranberry Juice
  • Add 1 oz cinnamon whiskey, 1 oz peach schnapps, and 2 oz cranberry juice.
  • Optional: Add a splash of brewed red tea.
  • Shake well for 10-15 seconds.
  • Strain into a shot glass.
  • Serve and enjoy!